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Package of 3 different foies gra
The duck Foies gras
Ducks fattened with figs
With foie gras
First courses "Simple Easy"
For your gourmet salads
Cooked Dishes
Meats accompaniments
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Garbure paysanne
Cream of chestnut and foie gras
Prunes stuffed with half cooked foie gras
Marbled of fat liver with cream of prunes and brandy of plum
Marbled of fat liver with cream of prunes and brandy of plum
Soup of nettles
Foie Gras sauce
5,00€
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