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Souleillèse is a tomato sauce cooked with 35% duck breast and grattons - a Souleilles style bolognaise!
Ingredients : Duck 35%, onions, sauce cooked with duck fat, tomatoes, duck grattons, garlic, salt, pepper, sugar.
For 4 people
Traditional conserve 4 years
La Souleillèse is a tomato sauce cooked with 35% magret and grattons. It brings a smile to all ages...delicious!
To prepare: Gently reheat and pour over pasta. Can also be used as a pizza base or in a lasagne.
Ingrédients : Viande de canard 35%, oignons, sauce cuisinée à la graisse de canard, tomates, grattons de canard, ail, sel, poivre, sucre.
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