

Livraison gratuite à partir de 300 € - hors colis frais
Besoin d’aide pour votre commande : 05 53 41 23 24(€1.48 pour 100g)
The image of good living and good food, our cassoulet is a true gastronomic dish.
A dish we love to place on the table with a good bottle, or two, of Buzet, Cahors or Bordeaux.
"The third half-time" as we say here in the South West, a time of sharing with friends!
Ingredients : White kidney beans from Castelnaudary, sauce made with duck fat and tomatoes, duck confit 25%, pork and Toulouse sausage, Armagnac 1%, spices, salt and pepper.
For 2 people
Traditional conserve 4 years.
The image of good living and good food, you will find in our cassoulet : duck confit, pork and Toulouse sausage and white kidney beans from Castelnaudary, in a delicious tomato sauce flambeed with Armagnac.
Preparation : Place in an earthenware or ovenproof dish, sprinkle with breadcrumbs and reheat in a hot oven for 20 mins.
Ingredients : White kidney beans from Castelnaudary, sauce made with duck fat and tomatoes, duck confit 25%, pork and Toulouse sausage, Armagnac 1%, spices, salt and pepper.
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