Duck breast stuffed with Foie gras (500g)



35,00 €

  • GMO free
  • 4/5 pers.
  • keep refridgerated
  • preserve 3 months
Duck breast stuffed with Foie gras (500g)

For 5 to 6 persons.
Ready-to-use – storage period: 2 months in a cold place.

This braised duck breast is stuffed with half-cooked foie gras. Easy to prepare just cut some slices (0.5 cm thick) and serve them as a first course with a green salad.

Suggestion of presentation : click here.

Souleilles duck-breast-stuffed-with-foie-gras 35 EUR new out_of_stock 0
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