Magret en gelée 600g

Magret en gelée 600g

€13.70 Tax included

(€2.28 pour 100g)


Magret en gelée 600g

Magret in aspic

The duck breast is first traditionally cooked in it own fat (confit), then coated with a natural, infused aspic, 100% home made here at Souleilles.

A delicious dish served cold, quickly prepared for a starter or a light summer meal

Ingredients : Confit duck breast 50% minimum, home made aspic, carrots, thyme, bay leaf, pepper.

  • no OGM gluten free
  • 3/4 parts
  • À température ambiante
  • 4 ans

Refrigerate for a minimum of 3 hours before serving.

Serve on a bed of salad.